Tuesday, December 31, 2013

Hearty Buttermilk Style Gluten-Free Pancakes

buttermilk style gluten-free pancakes with oat flour

Happy New Year everyone! I figured since everyone is going to be sleeping in late and eating a big breakfast this morning, now would be a good time to post this recipe!

Since making my (Jessica's) gluten-free Chocolate Overload Cupcakes using ground oatmeal instead of flour with such success, I've been experimenting with other ways to make gluten-free baked goods! My family loves having breakfast at any time of day, and I'd already made one version of gluten-free"french toast" pancakes, so this recipe for buttermilk-style gluten-free pancakes was an obvious choice.

And they were a huge success! My husband got three pancakes in before I even told him they were gluten-free! He was shocked, and super impressed, then ate two more. You really can't tell the difference between these and pancakes made with wheat, and these are WAY healthier!

buttermilk style gluten-free pancakes with oat flour

Gluten-free Buttermilk Style Pancakes

4 eggs
1/2 cup Greek yogurt
1 1/2 cup oatmeal, ground down fine like in the Chocolate Overload Cupcakes
1 tsp vanilla
1/2 tsp cinnamon
1/4 cup sugar
1/2 tsp baking soda
1/2 tsp baking powder
1/4 cup milk

1. Mix the oatmeal, cinnamon, sugar, baking soda and baking powder in a bowl. Set aside.

2. Mix eggs, milk, vanilla and yogurt in a bowl and whisk together until everything is incorporated. Pour your liquid ingredients into your powdered ones and mix until

3. Lightly grease a pan with cooking spray, and heat to medium heat. Pour your batter into the pan about 1/4 cup at a time. Let one side get golden brown, then flip it. Once both sides are browned, serve!

We love to eat these pancakes with a smear of my homemade strawberry jam, or sometimes a drizzle of almond butter of homemade peanut butter. Topped with fresh fruit is also great! Once you taste these fantastic pancakes, you'll realize why. They're amazing even without syrup!

buttermilk style gluten-free pancakes with oat flour



  1. Oh man. These look so super amazing, I can hardly handle it. I was diagnosed with Celiac a few months ago, so finding awesome gf recipes is a big part of my life now. Thanks for sharing! I'm going to peruse your other gf recipes now. c:
    Found your post via Whimsy Wednesdays!!

  2. These look great! I'm sure they do taste the same, especially with the strawberry jam! My husband would like them too!

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